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Outsourcing von gastronomischen Einheiten innerhalb industrieller Konzerne : Entwicklung eines Konzeptes zur Entscheidungsfindung

Outsourcing of gastronomic units within industrial businesses : development of a concept supporting the decision-making process

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    Bachelorarbeit

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Metadaten
Author:Markus Alexander Eychmüller
URN:urn:nbn:de:bsz:mit1-opus-53740
Document Type:Bachelor Thesis
Language:German
Date of Publication (online):2015/06/29
Publishing Institution:Hochschule Mittweida
Release Date:2015/06/29
GND Keyword:Betriebsverpflegung; Outsourcing
Institutes:06 Medien
DDC classes:330 Wirtschaft
Open Access:Innerhalb der Hochschule
Licence (German):License LogoEs gilt das UrhG